What is Aspergillus/Lactobacillus/Saccharomyces/Rice Bran Ferment Extract Ferment Filtrate?
Aspergillus/Lactobacillus/Saccharomyces/Rice Bran Ferment Extract Ferment Filtrate, also known as A/L/S/RB Ferment Extract Filtrate, is a filtrate of the product obtained by the fermentation of an extract of rice bran by the microorganisms Aspergillus, Lactobacillus, and Saccharomyces. This ingredient is a complex blend of enzymes, amino acids, and antioxidants derived from the fermentation process. It is a natural ingredient that is often used in cosmetics for its skin conditioning and protecting properties.
The use of fermented ingredients in skincare has a long history, particularly in Asian cultures. The fermentation process was discovered to not only preserve the ingredients but also to enhance their benefits. The use of Aspergillus/Lactobacillus/Saccharomyces/Rice Bran Ferment Extract Ferment Filtrate in cosmetics is a continuation of this tradition, harnessing the power of fermentation to deliver potent skin benefits.
The production of this ingredient involves the fermentation of rice bran extract by the microorganisms Aspergillus, Lactobacillus, and Saccharomyces. The resulting filtrate is rich in enzymes, amino acids, and antioxidants that are beneficial for the skin. The process is similar to the fermentation of other ingredients used in cosmetics, such as fermented soy or green tea extracts. However, the unique combination of microorganisms used in the fermentation of rice bran extract results in a product with its own unique properties and benefits.
Aspergillus/Lactobacillus/Saccharomyces/Rice Bran Ferment Extract Ferment Filtrate is typically used in a variety of skincare products, including moisturizers, serums, and masks. Its antioxidant properties help to protect the skin from environmental stressors, while its skin conditioning properties help to keep the skin soft and smooth. Its use in these products helps to enhance their overall effectiveness and provide additional benefits for the skin.
Benefits and Uses
In this section, we will delve into the officially recognized benefits and uses of Aspergillus/Lactobacillus/Saccharomyces/Rice Bran Ferment Extract Ferment Filtrate:
Antioxidant Properties
As an antioxidant, Aspergillus/Lactobacillus/Saccharomyces/Rice Bran Ferment Extract Ferment Filtrate helps to protect your skin from the damaging effects of free radicals. Free radicals are unstable molecules that can cause damage to your skin cells, leading to premature aging and other skin issues. By neutralizing these free radicals, this ingredient helps to maintain the health and vitality of your skin, keeping it looking youthful and radiant.
Skin Conditioning
As a skin conditioner, this ingredient works to improve the texture and appearance of your skin. It helps to keep the skin hydrated, soft, and smooth, enhancing its overall condition. This can be particularly beneficial for those with dry or rough skin, as it can provide the necessary hydration and nourishment to restore the skin’s natural balance and health.
Skin Protecting
Aspergillus/Lactobacillus/Saccharomyces/Rice Bran Ferment Extract Ferment Filtrate also serves as a skin protectant. This means it forms a barrier on the skin’s surface to shield it from environmental stressors such as pollution, harsh weather conditions, and harmful UV rays. This protective layer helps to prevent damage and keep the skin healthy and resilient.
Please note that these benefits are based on the officially recognized and defined functions of Aspergillus/Lactobacillus/Saccharomyces/Rice Bran Ferment Extract Ferment Filtrate. There may be other benefits and uses that go beyond the scope of these official functions, but these are the primary benefits as recognized by the CosIng Database.
Safety Profile
Aspergillus/Lactobacillus/Saccharomyces/Rice Bran Ferment Extract Ferment Filtrate is not a banned or regulated ingredient in cosmetics. It is generally considered safe for use in cosmetic products. However, like any ingredient, it may not be suitable for all skin types and there is always a potential for allergic reactions.
Potential side effects of topical application of this ingredient may include:
- Redness
- Itching
- Skin irritation
A note for women who are pregnant and/or breastfeeding – there is currently a lack of data regarding the safety of this ingredient during pregnancy or breastfeeding. Therefore, it is recommended to consult a healthcare professional for further advice before using products containing Aspergillus/Lactobacillus/Saccharomyces/Rice Bran Ferment Extract Ferment Filtrate.
While adverse reactions to this ingredient are not common, it is always recommended to perform a patch test before widespread usage to ensure there is no adverse reaction.
This ingredient analysis has been commissioned by Truth In Skincare (TiS), an independent industry regulator. The analysis was conducted by a TiS-appointed industry consultant whose sources include CosIng (Cosmetic Ingredient Database – by the European Commission), the Personal Care Products Council (PCPC), The US Food & Drug Administration (FDA) as well as other various publicly available sources.
